Sou uma empresa: Restaurante Sagardi Porto
A posição de Maitre d’ no Restaurante Sagardi Porto demanda habilidades de liderança exemplares para supervisionar o serviço e garantir que os padrões de qualidade sejam atendidos. Este papel exige a capacidade de resolver problemas de forma eficaz, lidar com situações desafiadoras e manter uma atitude profissional sob pressão. O candidato ideal possuirá um bacharelato, pelo menos 1 a 2 anos de experiência relevante, fluência em Português Bilingue e excelentes habilidades interpessoais. Oferecemos um contrato efetivo em horário completo com uma remuneração anual bruta entre 20000 € e 24000 €, juntamente com benefícios adicionais e oportunidades de progressão na carreira.
Requisitos : We are looking for a Maitre d’ for our Sagardi Restaurant in Porto. We are Sagardi Group, leaders in the hospitality sector and with an international reference project, initially specialized in Basque cuisine and now also diversified in other gastronomic concepts. We work to offer little pieces of happiness to our diners. The colleagues who are part of our team are people with great professional goals and with projection to grow within the company. What do we expect from you? We are looking for talent, attitude and gastronomic sensitivity. Do you consider yourself a professional passionate about gastronomy and eager to grow in the sector within an international company? Read on! It is essential that: • You have adaptability, leadership and decision making skills. • Be proactive with a high capacity for work and have a high vocation for service and customer orientation. • Have a good presence. What are you going to do in Sagardi? • Plan and organize the ranges taking into account the restaurant’s needs. • Develop, control and manage the set of tables in the restaurant. • Advise customers on both food and beverage. • Ensure the highest level of quality. • Lead the team together with the Restaurant Manager. • Assign tables to diners. You will be a “top” candidate if in addition: • You have full time availability to work split shift. • Minimum 1 year of experience in a similar position. • Fluent in Catalan, Spanish and English (part of the interview is in English). • Other languages are valued. • Possibility of national and/or international mobility is valued. What benefits do we offer? • Stable position with indefinite contract and possibility of internal projection. • Belonging to an international company with possibilities in other cities. • 35 calendar days of vacation. • 20% discount in all the restaurants of the group. • Specific and constant training in gastronomy and catering. • Medical insurance (flexible remuneration). • Enjoy a good working environment, professional and within a group. If you want to be part of a new international project, this is an exceptional opportunity!